Uncategories. Monday , October 30th , 2017 - 10:44:14 AM
When establishing centers in the kitchen, think "less is more" and limit each center to the bare-bones tools necessary to do the job. Pluck the three most-used saucepans and a good skillet from the big-box gift of matched pots and pans.
Whether you are seeking a complete overhaul or simply looking for a few storage solutions to make your kitchen pantry a more workable space, consider pantry organizers when planning a pantry closet upgrade.
You‘re making potato salad for a picnic. In the next 15 minutes, you‘ll drain fresh-cooked potatoes, peel and grate hardboiled eggs, chop onion and celery, and mix a tasty dressing for your salad — and you‘ll do it all using the natural components of the kitchen‘s sink/cutting center.This center‘s focus: washing, chopping, draining and preparing food. Its designated area: the sink and a counter area next to the sink. Storage for this center can include the counter, sink storage areas, a drawer and cabinet space.
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