Uncategories. Tuesday , November 14th , 2017 - 11:10:48 AM
Browsing the kitchenware aisle in any department store, it‘s easy to stray into a cluttered mindset and from there, a cluttered kitchen. Trendy single-use gadgets or designer pan sets are a sure road to a clogged kitchen and they won‘t make you a better cook.
For many small kitchens, White says soft-closing, full-extension drawers are the way to go. If you have standard-height cabinets with unused wall space above, increasing the cabinets by six inches can improve storage capacity. Utilize cutlery dividers in drawers to organize cooking utensils and tools and keep them off counters. You can stash a small folding ladder behind a toe-kick panel, to help you reach items on high shelves or upper cabinets. White says no matter the storage options you choose, make sure to consider proper aisle space and traffic flow.
A rule of thumb to keep in mind when organizing a pantry or cupboard is to choose storage tools that will make your items visible and accessible. For example, a set of clear containers or jars to house dry goods, like cereal or grains, is a low-cost and worthy addition to any pantry. Other kitchen pantries and cupboards will benefit from hooks to hang utensils or pots out of the way and free up room for items that require shelf space.
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