Stefania Morice. Uncategories. November 01st , 2017.
What‘s a table without chairs to pull up to it? Selecting the right seating is paramount to the overall style and function of a small kitchen. Again, you‘ll want to pair the seating with the floor plan while maintaining the "less is more" concept. For example, it‘s a smart idea to pass on bulky armchairs to line the dining table in favor of slender bistro chairs or barely-there Lucite chairs to eliminate visual clutter. Backless barstools are easily tucked under the kitchen island, while built-in or stand-alone benches conserve space by easing against a wall in the breakfast nook.
When establishing centers in the kitchen, think "less is more" and limit each center to the bare-bones tools necessary to do the job. Pluck the three most-used saucepans and a good skillet from the big-box gift of matched pots and pans.
And don‘t forget to maximize the inside of your cabinet doors. Brown suggests using 3M Command hooks inside upper cabinets for small items that hang close to eye level, like graduated measuring cups and spoons or spare keys.
Most-used cutting tools earn a home on valuable counter space. Paring knives, serrated knives and butcher knives are close at hand — and attractive — stowed in a knife block. Hang a paper towel dispenser on the wall or beneath a cabinet to save space. To encourage hand washing and hygiene, decant liquid handwashing soap into a pretty pump dispenser and assign it a home next to the sink. Cutting boards, grater, strainers, colander, juice squeezer, mixing spoons, rubber scraper, garlic press, vegetable peeler, vegetable brush, melon scoop/melon baller.
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