Macy Guillemot. Uncategories. November 01st , 2017.
Most-used cutting tools earn a home on valuable counter space. Paring knives, serrated knives and butcher knives are close at hand — and attractive — stowed in a knife block. Hang a paper towel dispenser on the wall or beneath a cabinet to save space. To encourage hand washing and hygiene, decant liquid handwashing soap into a pretty pump dispenser and assign it a home next to the sink. Cutting boards, grater, strainers, colander, juice squeezer, mixing spoons, rubber scraper, garlic press, vegetable peeler, vegetable brush, melon scoop/melon baller.
In the kitchen, there‘s a primary rule: tools that work together should live together. Carry out this rule by creating activity centers in the kitchen: centralized places that group and organize tools needed for routine kitchen activities. Each center will be organized according to an activity focus, be assigned a designated space and encompass storage for tools needed for that particular activity.
Although center islands are often fixed elements in a kitchen, they can also be mobile cooking prep and dining units. Let your space dictate the scale and style of your removable island. For example, choose a narrow model for a galley kitchen and an open-base style for a space with a modern aesthetic. These workhorse pieces serve double duty in small kitchens by maximizing countertop space and storage through shelving, which readily offers visual access to kitchen supplies and essentials. Combine kitchen island convenience with style by choosing a material like stainless steel or wood that complements your existing finishes; uniformity conveys the feeling of spaciousness in a smaller room.
Professional organizer Kate S. Brown, CPO, owner of Impact Productivity believes small kitchens are spaces that can work, as long as you have a place for everything off the counter, leaving elbow room for the cook. "Otherwise making dinner becomes a stressful obstacle course punctuated by the crash of something being knocked off the counter," says Brown, who suggests putting your walls to work by storing your nicest pots and pans on pegs.
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