Uncategories. Friday , October 20th , 2017 - 20:38:09 PM
Although center islands are often fixed elements in a kitchen, they can also be mobile cooking prep and dining units. Let your space dictate the scale and style of your removable island. For example, choose a narrow model for a galley kitchen and an open-base style for a space with a modern aesthetic. These workhorse pieces serve double duty in small kitchens by maximizing countertop space and storage through shelving, which readily offers visual access to kitchen supplies and essentials. Combine kitchen island convenience with style by choosing a material like stainless steel or wood that complements your existing finishes; uniformity conveys the feeling of spaciousness in a smaller room.
In most kitchens, activity centers will overlap. A sink/cutting center — the zone for peeling, chopping and washing food — may sit cheek-by-jowl with the cooking center focused on the nearby stove. Drawer and cabinet space may be shared between centers, and so may the tools and items they contain. Don‘t worry! The focus is on function, not boundaries. So long as you can get the job done without taking a step, overlap between activity centers is the norm.
Most-used cutting tools earn a home on valuable counter space. Paring knives, serrated knives and butcher knives are close at hand — and attractive — stowed in a knife block. Hang a paper towel dispenser on the wall or beneath a cabinet to save space. To encourage hand washing and hygiene, decant liquid handwashing soap into a pretty pump dispenser and assign it a home next to the sink. Cutting boards, grater, strainers, colander, juice squeezer, mixing spoons, rubber scraper, garlic press, vegetable peeler, vegetable brush, melon scoop/melon baller.
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